Mary Lorraine Danroth
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MARY LORRAINE DANROTH
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1. There was no partying before Christmas: people fasted until Christmas Eve.
For the Tudors, the 40 days before Christmas – sometimes known as ‘Advent’ – was a season of atonement, in which good Christians prepared themselves spiritually for the coming of Christ. The devout were supposed to do penance and fast – avoiding meat, cheese and eggs. The feasting would begin on Christmas Day, for which great preparations had been ongoing throughout the fast, and would have been doubly appreciated after the restricted fare of Advent.
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